Mexico - Finca Hamburgo - Direct Trade

In 1888, Arthur Edelmann accepted the invitation of the Mexican government to create jobs in the Soconusco area. He built the Finca Hamburgo, which has remained in the family ever since.

Today the farm is run by Tomas Edelman Blass (4th generation) and his son Tomas Bruno Edelmann Toriello (5th generation), who together produce the finest coffees with fresh citrus tones in washed preparation.

Over the past few years, the two have cultivated a wide range of the rarest coffee varieties, creating a high degree of biodiversity with a wide variety of shade trees.

We're very excited to be working alongside this farm for a third year in a row, after Ori reached out to Tomas last year who he had been on a coffee roasting course with several years ago.