Where we'll be!

20 Grenfell Road, Maidenhead, SL6 1EH

Opening Hours (subject to change):

Mon - Fri, TBC
Sat & Sun, TBC

Tel: coming soon

Access / Parking Notes: Maidenhead train station is a 1 minute walk away. There are several public town centre car parks within a 5 minute walk. Please follow local signage for parking charges and restrictions.

Illustration of the interior of the new Missing Bean Maidenhead space with people and furniture.

Cafe by day ...

Everything you know and love about Missing Bean will be available in our new home. That's artisanal bakes, speciality coffee, breakfast & lunch items, and much much more.

Wooden platter with cheese, cured meats, and bread on a wooden table with two glasses of wine.

Wine Bar by night ...

Our Cafe space will be transformed when the sun goes down. Expect dimmed lights, comfy seating, unique wines, and delicious small plates, every night of the week.

A Missing Bean ham and emmental brioche  bun wrapped in paper on a decorative plate with a cup of coffee in the background.

Your work-base, or work-escape!

Located perfectly at the base of the Tempo Maidenhead building, and with plenty of seating available, our Cafe space is ideal as a meeting location to treat a new client, but also as your lunch break hideaway.

Mockup of the Tempo building in Maidenhead – the location of Missing Bean's new Maidenhead cafe.

An MB Date Night

With special wine & food pairings, live music nights, and regular events and tastings, our Wine Bar will create the perfect vibe whether you're looking for something chilled or entertaining.

Missing Bean Maidenhead

Sample Menu

Aperitivo Menu

Small plates, snacky bits, sharing boards, and good wine — available from 5pm. A menu built for slow afternoons turning into early evenings, and something good with a glass in hand. Think warm homemade bread, salty snacks, proper boards, small plates, and wines that work just as well by the glass as they do by the bottle.Some dishes are ready to grab from the counter. Others are made fresh and brought to your table.

Signature Sourdough
White Sourdough
Multiseed loaf
Focaccia
Baguette

Wine

All wines by the glass are served as 150ml measures. Our selection changes regularly, so when one bottle is gone, something new takes its place.

Sparkling

Crémant de Loire, Domaine des Ormes — Loire, France

Chenin Blanc · crisp apple, lemon and brioche

White

Picpoul de Pinet, Domaine de Castelnau — Languedoc, France

Fresh, citrusy and slightly saline

Sauvignon Blanc, Clos des Lunes — Loire, France

Gooseberry, fresh herbs and grapefruit

Chardonnay, Little Eden — Adelaide Hills, Australia

Ripe peach, lemon curd and a touch of oak

Red

Gamay, Le Petit Coq — Beaujolais, France

Light and juicy, with cherry and raspberry

Rioja Crianza, Bodegas Valdemar — Rioja, Spain

Plum, vanilla and soft spice

Primitivo, Masseria Borgo dei Trulli — Puglia, Italy

Rich and smooth, with blackberry and dark chocolate

Cicchetti & Pintxos

Small, snacky bites inspired by Italian cicchetti and Basque pintxos — made for mixing, matching, and eating with your hands. There will always be a changing selection on the bar from 5pm. Examples may include:

Anchovy, Piparra & Olive

Salty, sharp, and perfect with a glass of white or sparkling.

Beetroot, Humus, Rocket and Crispy Onion Focaccia

Vegan

Ham, Pickle & Pepper

A proper little bar snack — rich, bright, and savoury.

Croque Monsieur
Tomato, Herb & Olive Oil

Fresh tomato, good olive oil, and herbs on homemade bread.

Salami, Burrata with Pistachio Pesto Focaccia
Whipped Cheese & Pickle

Creamy, sharp, and properly moreish.

Quiche Lorraine

(Cowley only)

Roasted Pepper & Vegan Pesto

Sweet peppers, herbs, and a punchy vegan pesto.

Quiche with Courgette with Pea, Mint and Feta
Marinated Mushroom & Garlic

Earthy mushrooms with garlic, herbs, and olive oil.

Cheese, Honey & Chilli

Soft cheese with a little sweetness and heat.

Sardine, Lemon & Herb

Simple, oily, bright, and very aperitivo.

Italian Snack Pots

Aperitivo snacks, served in small pots and ideal for sharing over drinks. Available from 5pm, straight from the counter. Choose from:

Italian Biscuits

Classic savoury biscuits made for grazing.

Mixed Nuts

A simple aperitivo staple.

Fancy Olives

Good olives, served simply.

Marcona Almonds

Rich, buttery, and properly moreish.

Ready to Go Boards

Freshly prepared daily and available from the counter from 5pm. All boards are served with a mix of our homemade breads.

Meat Board

Ham, pickles, peppers, and homemade breads.

Fish Board

Anchovies, piparras, seasonal pickles, and homemade breads.

Vegan Board

Peppers, tomato, seasonal vegetables, olives, and homemade breads.

Made to Order Sharing Boards

Prepared fresh and brought to your table from 5pm. All sharing boards are served with a mix of our homemade breads.

Mixed Board

A little bit of everything — cheeses, cured meats, olives, pickles, seasonal bits, and homemade breads.

Charcuterie Board

Cured meats, cheese, olives, pickles, and homemade breads.

Cheese Board

A changing selection of cheeses with accompaniments and homemade breads.

Small Plates

Available from 5pm.

Burrata

Whole burrata finished with extra virgin olive oil and pesto. Served with homemade bread.

Sardines

Premium sardines, simply served with homemade bread.